Simple and tasty! Enjoy melt in the mouth eddoes.
Sliced pork, eddoes and scallion.
Miso soup ideas using the ingredients in season –
Diced sweet potato, shimeji mushroom and scallion.
When I get sallions, I like to cut the whole bunch at once and store them in the freezer.
The roots go to my tiny balcony garden later to regrow 🙂