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Monthly Archives: August 2016

FOOD

Miso soup of the day: Jew’s mallow

August 1, 2016 irohapress Leave a comment

It is said that Jew’s mallow was introduced in Japan in 1980s. But like other vegetables with sticky textures, it goes very well with miso.

Simply cut and boil the leaves in broth and add miso paste.


Looking for more miso soup ideas? View my full list!

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