Miso soup of the day: Romanesco bloccoli, potato, onion & soy milk

Romanesco broccoli was not really common in Japan until quite recently, but it has become available in the supermarkets.  A couple of days ago, I found it in the supermarket near my apartment and it was so cheap compared with other vegetables. Maybe not so many people try to buy them yet…

So I made an experimental miso soup again. I cut and boiled romanesco broccoli, onion and potato in the broth and added miso and soy milk. .. and it worked quite well!

…By the way, romanesco broccoli always reminds me of Buddha’s head.

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